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About Me
- Brian
- I'm a firefighter just outside Portland, Oregon. I met my future wife New Year's Eve 1999. On one of our very first dates, I took her to a nice Italian restaurant in Portland. As she picked at her pasta, I asked her if she was ok. She explained to me she had just been diagnosed with Celiac Sprue and couldn't eat wheat anymore. Little did I know that my journey through Gluten Free cuisine had just begun. Feel Free to contact me at fireandsalt1@gmail.com
Gluten Free
- 2009 Giveaway (3)
- About Me (1)
- Appetizer (1)
- Book Review (2)
- Bread (4)
- Breakfast (10)
- Chocolate (18)
- Cookies (3)
- Crackers (1)
- Dessert (38)
- Dinner (40)
- Easter (1)
- Gluten Free (103)
- Gluten Free Flour Mix (1)
- Lunch (1)
- Muffins (4)
- Pizza (2)
- Product Review (4)
- Restaurants (1)
- Salad (3)
- Sandwich (2)
- Sauces (6)
- Side Dish (7)
- Snacks (4)
- Soup (3)
- Traeger (1)
- Wine (1)
My Blog List
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19 Food Gifts for the Holidays11 hours ago
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Stroopwafel Cupcakes15 hours ago
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sustainability20 hours ago
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cider-glazed bacon-wrapped dates5 days ago
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Keeping up2 years ago
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Where have all the recipes gone?3 years ago
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A Message to my Readers...4 years ago
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Stagg chili is gluten free8 years ago
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Pie Party!!8 years ago
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